Tasting Notes: Nose: Pomegranate, blood, fresh thyme, iron, bing cherry tart, candied watermelon, sweet spice, orange peel. Palate Impression: Rhubarb tart, taut red cherry, raspberry pie, black tea, blood, plum jam. Bright and deep. Piercing. Fine. -A.A.
A Pinot Noir with great aging potential. Drink now through 2040 or beyond.
Alcohol: 14.0%
93 POINTS WINE ENTHUSIAST
AVAILABLE TO PUBLIC FOR LIMITED TIME ONLY
$75.00
Winemaker: Lane Tanner
100% Pinot Noir
Sanford & Benedict Vineyard (100%)
Sta Rita Hills AVA
Santa Barbara County
Clone: 2A
Harvest: September 7, 2020
Sugar at harvest: 23.5 brix
Open Top Fermentation
No Stem Inclusion
Punched Down By Hand
100% Malolactic Fermentation
25% New / 75% Neutral Hungarian Oak
Unfiltered
Bottled: July 30, 2021
Alcohol: 14.0%
93 POINTS WINE ENTHUSIAST
AVAILABLE TO PUBLIC FOR LIMITED TIME ONLY
2020 Sanford and Benedict Tech Sheet
2019 Sanford and Benedict Tech Sheet
2017 Sanford and Benedict Tech Sheet
2018 Sanford and Benedict Tech Sheet
Lumen Pinot Noir 2020 Julia's Vineyard 
